Devon is full of little surprises—hidden beaches, winding green lanes, timeworn villages—and then there’s the food. Glorious, local, bursting-with-flavour food. One of the best ways to experience it all is by wandering through Devon markets, where stalls brim with farm-fresh produce, handmade bakes, and characterful locals offering up their seasonal best. Whether you’re a lifelong foodie or simply curious about what’s in season, exploring Devon’s markets is a feast for the senses—and one of our favourite ways to spend a lazy morning.
If you find yourself staying with us at Fingals, consider this your guide to the very best Devon markets and local treats to discover during your stay. Whether you’re a seasoned grazer or an eager home cook looking for inspiration, Devon’s rich culinary scene promises more than just good food—it offers connection, community, and a real taste of place.
Totnes Market Day: A Town with Character and Flavour (Fridays & Saturdays)
Just a 20-minute drive from Fingals, Totnes Market is one of our all-time favourites. Held every Friday and Saturday in the town’s historic market square, this lively event is a vibrant mix of local food, handmade crafts, vintage finds and good cheer.
Expect stalls piled high with crusty sourdough, tangy goat’s cheese, handmade pasta, orchard-fresh apples and every kind of chutney imaginable. There’s always someone offering samples—and trust us, you’ll want to try everything.
Wander through with a coffee in hand and pick up picnic supplies, or better still, a basketful of ingredients to take back and turn into something special in your Fingals kitchen. The people here are as warm as the bread they bake, always ready with a story or tip.
Dartmouth Farmers’ Market (Second Saturday of each month)
Set in the beautiful Old Market Square, Dartmouth Farmers’ Market might be small, but it’s brimming with quality. Whether it’s a wedge of Sharpham cheese, a punnet of heritage tomatoes, or a bottle of small-batch gin distilled just down the road, this is slow food at its finest.
The market pairs perfectly with a day spent wandering Dartmouth’s cobbled lanes or walking along the River Dart. Come hungry, and don’t miss the homemade cakes—the lemon drizzle alone is worth the journey.
Kingsbridge Farmers’ Market (First & Third Saturday of each month)
Held along the town square, Kingsbridge Farmers’ Market is a treasure trove of Devonian delights. Here you’ll find hand-reared meats, award-winning chutneys, and seasonal veg that looks like it came straight out of a storybook garden.
If you’re after fish, you’re in luck—the stalls often feature day-boat catches brought in from nearby Salcombe or Plymouth. Perfect for a seafood supper back at Fingals, perhaps with a glass of chilled Sharpham white and the doors open to the sound of birdsong.
Stokeley Farm Shop
If you’re not in town on a market day, fear not—Devon excels in its farm shops, and Stokeley is one of the best. Located near Slapton, it’s well-stocked with everything from artisan bread and free-range eggs to locally brewed ales and organic fruit and veg.
Pop in for a midweek top-up, or stock the cupboards for a weekend of feasting. Their deli counter alone is enough to make you giddy with choice.
Our Favourite Finds from Devon Farmers Markets
Sharpham Cheese
Produced on the banks of the River Dart, just down the road from us, Sharpham makes a variety of award-winning cheeses, including their famous Brie and Rustic. Perfect with a chunk of crusty bread and a dollop of fig chutney.
Luscombe Drinks
Organic soft drinks made near Buckfastleigh. Try their elderflower bubbly or Sicilian lemonade on a warm day in the garden.
Salcombe Dairy Ice Cream
Rich, velvety and made just the way it should be. The honeycomb crunch is a guest favourite.
Hogs Bottom Preserves
No Devon kitchen is complete without a jar or two of these. Look out for the raspberry and chilli jam—sweet with just the right kick.
Brixham Fish
Brixham’s fishing fleet brings in some of the best seafood in the country. Whether it’s scallops, crab or a piece of line-caught sea bass, you’ll taste the freshness.
Bringing It All Back to Fingals
One of the joys of staying in a self-catering cottage is the freedom to bring it all home. Lay your finds out on the kitchen table, pour a glass of something local, and get cooking. Or don’t—sometimes a loaf of good bread, some local cheese, and a pot of chutney are all you need.
Better still, take it outside. Drape a blanket over the grass, open up your hamper and enjoy a picnic among the blooms, the birdsong, and the gentle hum of spring in the South Hams.
Because here at Fingals, food isn’t just fuel—it’s part of the story. And Devon has the most delicious tales to tell.
Planning your visit?
Let us know if you’d like a list of dates for the Devon markets or help booking a table at one of our favourite local restaurants. We’re always happy to share our foodie secrets.